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The Art of Being Healthy 2

The Art of Being Healthy 2

3 hrs. 21 min.
Many people think that healthy food is too expensive and, at the same time, not very tasty. However, eating properly doesn’t mean depriving yourself of the pleasure of food. The key is to listen to your body and take into account several main criteria when choosing foods. To be beneficial, food must effectively satisfy hunger and help strengthen health. At the same time, balanced consumption not only helps reduce the risk of dangerous diseases, but also makes it possible to cope successfully with existing ailments (provided that diets are followed for medical reasons). External appeal of food is also important, and of course its taste qualities.
03:06
00_01_Soderzhanie
09:33
01_01_Zdorovyy dom
08:25
01_02_Zolotoy klyuchik k schastyu
13:09
02_01_Golos - hrupkiy instrument
12:32
02_02_Chem boleet nogot
14:00
02_03_Ne vredno li pit kofe
11:33
03_01_Tselebnaya morkov
11:04
03_02_Chudesnyy mindal
12:26
03_03_Poleznaya ovsyanka
09:37
04_01_Letnyaya bessonnitsa
09:16
04_02_Konsultatsiya spetsialista
12:21
04_03_Detskaya allergiya
16:19
04_04_Diabet - bolezn semeynaya
13:23
04_05_Glisty. Opasnosti i mify
11:33
05_V luchah nadezhdy
13:22
06_Rytsar oblepihi
19:59
07_Kreschenie povorotom (rasskaz iz tsikla Zapiski yunogo vracha)