To fall in love with medieval borgos, to listen to stories (true and not so true) about knights and witches, to find out what crostini is really different from bruschetta, to feel the connection of times and warm up with a soup made from farro with a generous mound of parmesan (especially good on a rainy day). That’s only a short list of what you should do when you come to Tuscany. With this audiobook, you’ll travel through the most picturesque places in Tuscany, try dishes from the local cuisine, and meet wonderfully open people.