Polly and Chris had it going as well as it could be—then… you know how it goes, right? “It’s not like building a house.” Bitterly realizing that their relationship was “beyond repair,” Polly leaves Plymouth for a sleepy seaside resort town in Cornwall. Moving into a flat above an abandoned shop, she throws herself headfirst into her favorite pastime: baking bread. And the hobby quickly grows into a real passion! Polly puts her soul and heart into kneading dough, working true magic with nuts, raisins, chocolate, fragrant floral honey… By the way, the local honey is simply extraordinary, thanks to a charming beekeeper who is considered a bit of a weirdo here. In general, Polly’s bread turns out wonderfully tasty, although not everyone in town is happy with her success. But she doesn’t give up, and according to the law of philosophy, quantity turns into quality—meaning Polly’s life itself improves for the better.
They say: if one door closes in front of you, another will open… Plus, amazing recipes from the author!