This novel is an everyday story about love, a career, and high cuisine. Breaking free from the embrace of the owner of a high-end restaurant, the young waitress Agnès Edin shatters a bottle of collectible wine and, because of that, loses her favorite job. The same day brings another blow: her lover, Tobias, a rock musician, tells her he has met someone else. But humiliated and having lost everything, Agnès doesn’t give up—together with a friend she creates a new restaurant in the Italian style called “Yellow Lemons,” from a line in a song about Italy. Agnès fights both for her love and for what’s broken—because broken things don’t get glued back together. You have to face the truth—then you’ll see that new love is already on the doorstep.