Lectures on Dietology
84 hrs. 19 min.
Language
Russian
Author
Konstantin Zabolotny
Author
Konstantin Zabolotny
Narrator
Konstantin Zabolotny
Narrator
Konstantin Zabolotny
Description
Konstantin Borisovich Zabolotny is a doctor of the fourth generation, whose great-grandfather entered history of Russian medicine as a pioneer of the idea of vaccination against plague and smallpox.
Konstantin Borisovich Zabolotny graduated in 1996 from the St. Petersburg Pediatric Medical Academy.
Until 2000, he worked at Children’s Hospital No. 19 named after K. A. Raukhfus and at Hospital/Clinic No. 5 as an anesthesiologist-resuscitator.
Since 2001, he has been practicing privately as a family doctor.
Since 2002, he practices comprehensive functional electrophysiological examination methods (per Nakatani), dietetics, nutritionally focused counseling, and aromatherapy.
In 2006, he underwent professional retraining in the specialty “Family Medicine” at the Kazan State Medical University.
In 2008, he received a course of additional professional education at FGEI DPO National Institute of Health in the specialty “Valеology”: healthy nutrition, methods of functional examination, and a course of phytotherapy (aromatherapy).
From 2008 to 2010, he was head of the Clinic of the National Institute of Health, where he implemented modern and traditional healthy nutrition technologies and studied their impact on health.
Since 2011, he has been conducting live educational seminars in Moscow, St. Petersburg, and Kyiv, as well as online lectures (webinars) via the Internet
Konstantin Borisovich Zabolotny graduated in 1996 from the St. Petersburg Pediatric Medical Academy.
Until 2000, he worked at Children’s Hospital No. 19 named after K. A. Raukhfus and at Hospital/Clinic No. 5 as an anesthesiologist-resuscitator.
Since 2001, he has been practicing privately as a family doctor.
Since 2002, he practices comprehensive functional electrophysiological examination methods (per Nakatani), dietetics, nutritionally focused counseling, and aromatherapy.
In 2006, he underwent professional retraining in the specialty “Family Medicine” at the Kazan State Medical University.
In 2008, he received a course of additional professional education at FGEI DPO National Institute of Health in the specialty “Valеology”: healthy nutrition, methods of functional examination, and a course of phytotherapy (aromatherapy).
From 2008 to 2010, he was head of the Clinic of the National Institute of Health, where he implemented modern and traditional healthy nutrition technologies and studied their impact on health.
Since 2011, he has been conducting live educational seminars in Moscow, St. Petersburg, and Kyiv, as well as online lectures (webinars) via the Internet
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